STEKKJASTAUR - CARAMEL CHOCOLATE WITH CRISPY PEARLS
Sheep-Cote Clod (Stekkjastaur) is the first of the Icelandic Yule lads to arrive. He comes down from the mountains on the night of December 12th. He sneeks into sheepfolds at night, trying to suckle from the ewes, but because of his stiff legs, he was clumsy and rarely successful.
A 33% caramel chocolate with crispy pearl sprinkles. The flavour is deep, rich and creamy. A chocolate that you will finish in one go ! 70g.
The chocolate is made with beans from South America.
ÚTÚRKÚ is a premier Icelandic chocolate company, focused on quality raw material. All chocolate by ÚTÚRKÚ is made with beans that fall into the „fine flavour cacao“ category. Only 8% of cacao beans in the world fall into this category.
Description
Sheep-Cote Clod (Stekkjastaur) is the first of the Icelandic Yule lads to arrive. He comes down from the mountains on the night of December 12th. He sneeks into sheepfolds at night, trying to suckle from the ewes, but because of his stiff legs, he was clumsy and rarely successful.
A 33% caramel chocolate with crispy pearl sprinkles. The flavour is deep, rich and creamy. A chocolate that you will finish in one go ! 70g.
The chocolate is made with beans from South America.
ÚTÚRKÚ is a premier Icelandic chocolate company, focused on quality raw material. All chocolate by ÚTÚRKÚ is made with beans that fall into the „fine flavour cacao“ category. Only 8% of cacao beans in the world fall into this category.
